Simple Peanut Butter Cookies
Easy to make, these delicious, soft peanut butter cookies will be a real crowd pleaser!
Servings: 20 biscuits
- 225 g butter - unsalted
- 300 g peanut butter crunchy or smooth
- 200 g caster sugar fine sugar
- 200 g soft brown sugar
- 2 eggs
- 330 g plain flour
- 1 teaspoon baking powder
- pinch salt
- 1 teaspoon soda
Warm the butter and peanut butter slightly in a microwave (in a microwave suitable bowl)
Mix in the sugars
Add the eggs and mix well
In a separate bowl, mix together the flour, baking powder, soda and salt and stir into the peanut butter mixture
Leave it to rest in the fridge for about an hour
Form the dough into about an inch (2.5 cm) balls and space them on a baking sheet lined with a non-stick baking parchment. Flatten each biscuit a little with a fork and bake in preheated oven (180C) for about 8-10 minutes or until golden brown.
Leave to cool down on a cooling rack.